This guacamole recipe is bursting with fresh flavors and the perfect balance of creamy and tangy. Its the ideal dip for parties or a delicious topping for your favorite Mexican dishes.
Ingredients:
- 4 ripe avocados, peeled, pitted, and mashed
- 1/2 cup diced red onion
- 1/2 cup diced tomato
- 1/4 cup chopped fresh cilantro
- 2 cloves garlic, minced
- 1 jalapeo pepper, seeded and finely chopped
- 2 tablespoons fresh lime juice
- 1 teaspoon salt
- 1/2 teaspoon ground cumin
Instructions:
In a large bowl, combine mashed avocados, diced red onion, diced tomato, chopped cilantro, minced garlic, and finely chopped jalapeo pepper
Add fresh lime juice, salt, and ground cumin to the mixture
Stir well to combine all the ingredients
Taste the guacamole and adjust the seasoning if needed by adding more salt or lime juice
Cover the bowl with plastic wrap, making sure it touches the surface of the guacamole to prevent browning
Refrigerate for at least 30 minutes before serving
Serve the amazing guacamole with tortilla chips, tacos, or your favorite Mexican dishes
Enjoy

Comments
Post a Comment